Chocolate Mousse

Source: https://aseasyasapplepie.com/silken-tofu-chocolate-mousse/

Ingredients

    Instructions

    1. Melt the chocolate in the microwave at 30 second intervals, stirring well. Set aside to cool.
    2. Blend the tofu and maple syrup. Add the chocolate and blend until smooth.
    3. Refrigerate for 30 minutes.