My Recipe Box

Source: http://www.lafujimama.com/2012/09/milk-shokupan-japanese-style-white-sandwich-bread/

Serves:

1. Combine milk and water. Heat until warm but not scalding.
2. Add all ingredients to the bread machine in order. Run the machine on the dough cycle.
3. Place the dough in a loaf pan. Let rise until the loaf is a little higher than the top of the pan.
4. Bake at 375 degrees for 20 to 25 minutes.
5. Cool completely on a wire rack before slicing.

To make rolls, use 1 c. water (no milk) and 3 c. all-purpose flour (no bread flour or whole wheat), and reduce sugar to 2 tsp.