Dark Chocolate Brownies

Dark Chocolate Brownies

Ingredients

    Instructions

    1. Melt the butter and chocolate in microwave.
    2. Add cocoa powder and whisk.
    3. Beat in sugar and vanilla. Add eggs, one at a time.
    4. Fold in flour.
    5. Bake at 350 degrees in square pan for 40 minutes, until center has just set.

    Notes

    If adding mix-ins, use 3/4 cup and add in when flour is halfway incorporated.